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Old February 22nd, 2008, 11:25 PM
chrisbd1 chrisbd1 is offline
Junior Member
Join Date: Feb 2008
Location: Dallas, Texas
Posts: 15

Originally Posted by rinker250
Originally Posted by chrisbd1
I had the King Cut Prime Rib at Cagneys and it was HUGE (14 Oz). I guess small is relative
I had the surf and turf.
The prime rib was the size of a Hostess Ding Dong...only 1/2 as thick. The lobster meat was the size of my baby finger. I regretted not ordering the King Cut as soon as my plate hit the table.
The one that I saw on someone elses plate sure seemed larger than that. I ordered the T-Bone and didn't like it. I was offered another entree. Did you tell the waiter than you didn't think you were given an adult sized dinner?
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