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Old October 19th, 2008, 06:01 PM
rpjkw11 rpjkw11 is offline
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After living in Houston for 28 years and in New Mexico for the last 10, I'm very, very picky about seafood. One of the many reasons I enjoy cruising is for GOOD seafood. On 3 14+ day cruises with Princess, I ate seafood (dining room) almost every night. On HAL, once or twice. Regent & RCCL were excellent, too, but not the luscious 'variety' of Princess.

So:

1: Regent
2: Princess
3: RCCL
4. HAL

In all other 'foodie' areas, same order. EXCEPT on HAL's Maasdam last year I enjoyed grits for the first time on a cruise. Still hoping I might one day find biscuits & gravy aboard a cruise ship.

Bob
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