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Old October 27th, 2009, 01:22 PM
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beenie weenie beenie weenie is offline
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Join Date: Jan 2005
Posts: 4,436

Grits are made from Hominy, which generally means white corn that has been hulled (the Native Americans used lye to remove the hulls) .

I'll be honest it's not something I have ever craved, like Venice's Maypo, but if there was nothing else in the cupboard, I would be thankful for it. It does remind me of cream of wheat. Throw a little sugar, maple syrup or honey and butter on it and its all just fine.

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