Out of curiosity and having plenty of free time I would like to take a poll. After you have consumed food in your cabin either from room service or from the Lido deck, what do YOU do with the dirty dishes?
A. Take them to the lido deck buffet
B. Leave them in your cabin
C. Place them in the hallway
I practice A & B
Personally I am grossed out looking at trays with dirty dishes and leftover food sitting in the hallway. This practice also creates more work for the steward who has to clean the food off the hallway carpet after someone trips over it.
What are your thoughts on the subject?