I have just returned from RCCl cruise where NV was fairly prevalent. This is the 3rd outbreak on this vessel in 1 month.
I was unaffected.
However in WJ, I noted they were serving the same reheated seafood dishes on 3 successive evenings - after that I never ate in either the MDR or WJ again. On another board, MDR was described as a zoo - my description of WJ would be jungle.
That was my 2nd 'mainstream' cruise and my 2nd NV hit vessel. Have I just been unlucky? Why do people book a cruise with a cruiseline which is known to have these issues?
Is there a league table of such incidents ? I would like to have the data before I book.