June 12th, 2011, 09:35 AM
Join Date: Sep 2005
Location: Palm Coast, Florida
Of course there are cutbacks on the food! They want people to go to the special restaurants.
They find out that people are willing to pay extra for their food, so they cut back on the MDR.
Originally Posted by Mike M
Definitely did see cutbacks in the food. The food was overall fine but there are fewer higher quality cuts of meat and fish. The Flat Iron Steak, while edible, is not a good cut and unless you order it rare/medium rare it is tough.
Also the dessert menu, in the main dining room, has been cut with only two new offerings each night and the every night offerings of Chocolate Melting Cake, fruit, ice cream and cheese. I'm sorry but I have never been a real fan of Chocolate Melting Cake. It is too inconsistent. It can be almost a pudding to a hard chunk of cake. Ice cream was always my "go to" dessert.
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