January 18th, 2012, 12:02 PM
Join Date: Oct 2009
Location: south jersey
Chef Matt welcomes you to travel with his group
Come along with Chef Matt,and myself, and be a part of the CruiseMates
Norwegian Epic group cruise on March 17th. Along with the culinary fun,and group get together's, you will enjoy an innovative ship design, with many firsts at sea. With so many dining options from Chinese to Brazilian,and a pub to rival the best spot on land, you will delight in the fact you can eat in a different restaurant every night of your cruise.
Sailing solo? See where you can lay your head...In a cabin for one. How great is that?
Have a big family that needs lots of room to stretch? Come luxuriate in the only villas at sea.
Want to experience some of the best entertainment at sea? Enjoy the Blue Man Group, Second City, Cirque, Howl at the Moon, and, more, and have the flexibility to book your reservations, before you plant your tootsies onboard!
Want a pool deck to rival theme parks at home? Check this out!
Lastly, enjoy the unique ability to interact with Matt Sigel, from Season four of Hell's Kitchen. He will be demonstrating his culinary skills, [see below] and, teach us a thing or two, we may not know. And I can tell you, hanging out with Matt, & his wife Ellen, is a lot of fun, so why not join in the fun, on a St Patrick's Day Cruise, on the Epic. I would love to meet you!
Please call Nancy, with any questions...By Mid March, you just might be redy for a cruise...here is the info.
The group rates are posted below, but prior to booking be sure to check with our TA Nancy Bogert for other lower promotional rates that may be available in your circumstance.
Insides from $699
Balconies from $1,099
Mini-suites from 1,249
Single cabins- $919
Prices include port charges only, government taxes and fees of $109.46 are additional.
- Cooking demos with Chef Matt Sigel
- $50 ship board credit
- Complimentary CruiseMates Group Cocktail Party
Nancy S Bogert MCC
900 Grampian Blvd
Williamsport, PA 17701
570-323-0112 or toll free 1-800-561-0802