Originally Posted by bonnyprincecharlie
I saw a recent program in which Gordon Ramsey had food trucks which featured American, Indian and Mexican food. This is the kind of novelty food delivery system that would be fun on the ship and really appreciated at the cruise ship ports. The food truck could offer drinks and food on the the port's piers. Cruisemates wouldn't have to venture to local eateries. And since they would have a big name chef on them the food would be eclectic.
And why would you want to eat at a 'food truck' rather than on the premises at the local eateries? Isn't that part of the adventure?