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Old August 8th, 2013, 01:32 PM
AR AR is offline
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Join Date: Sep 2005
Posts: 2,591

Originally Posted by Paul Motter View Post
I do have that brochure, I will have to look it up.

Now, I have eaten onboard and I do think the Lawn Grill and Qsine both offer wonderful food. But as a concept I actually don't hear that many people raving about it.

Here is the thing - each portion is enough for four people, so while it is a "tasting" experience, there is really too much food. If one person wants "sliders" then you enough for four people comes to the table. Same with egg rolls, etc.

So - in the end I suppose there is a lot of wasted food, or else people get food that other people wanted.

But the food is really good and beautifully presented. I think they need to keep the menu and presentation, but control the portions so only the people who really want a certain dish get a portion of it.
There is no necessary connection between the desire to lead and the ability to lead, and even less the ability to lead somewhere that will be to the advantage of the led. --Bergen Evans
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