If you love beef the TriTip in Moderno is unbelievable. The get the fat nice and crispy and juicy tho the meat stays tender. Its one of my favorite foods.
I had the lamb chops in both Cagneys and Le Bistro, and I would say Cagneys' were better.
I am the editor, but I also speculate, ask questions and play devil's advocate. I reserve the right to change my mind.