Originally Posted by Dave Beers
I'll be on the first 7 night cruise of Getaway on February 8 and plan to dine in several specialty places. Teppanaki is on my list for sure, as is the Moderno Churrascaria. I'll make sure to not eat anything after 9am on the evening of the Brazilian place. I've made that mistake before and couldn't revel in the parade of meats as much as I wanted to.
I'll be right behind you, Dave, on the February 22nd sailing.
I agree about Moderno! But for me it is the salad bar there that is the draw. It alone is worth the $20 cover fee. I intend to fill up there and just nibble at the meats. Those fried bananas and roasted pineapple are not bad either. And don't miss Cagney's! We had a great steak there in December on the Epic.