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Old February 17th, 2014, 06:49 PM's Avatar is online now
Join Date: Aug 2011
Location: Ashburn, VA
Posts: 1,495

We did Cagney's Steakhouse, La Cucina Italian, Le Bistro French, and Teppanyaki. All were very good.

I always tell my clients when traveling on NCL to plan on paying an additional $100 per person for food while on the ship because, in my opinion, the food in the main dining room is just okay - nothing special. But the specialty restaurants are very good and you'll want to eat in them several times during the week.

Travel Agent/Cruise Specialist w/12 yrs exp and 47 Cruises on 11 cruise lines! Favorites: Paul Gauguin - Tahiti: Uniworld River Cruises - Europe; Celebrity Solstice-class ships; Holland America - 12-nights Baltics & Russia; RCCL - 14-nights Greek Isles, Turkey, & Croatia; Holland America - 14-day Alaskan cruisetour; 10-night Canada/New England cruise; 21 days Hawaii w/7-night NCL cruise; Oceania - 25 days in Asia; more than 3 months touring Europe by train. And many all-inclusive resorts!
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