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Old August 12th, 2005, 02:14 PM
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Mike M Mike M is offline
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Default Re: OT Skins in Mashed Potatoes And On Fries

Chuck:

Old restaurant trick. Take half real mashed or smashed potatoes and half mix. Customer still thinks their getting the real thing and you use less product. Tastes better than full instant or powdered but it still isn't very good.

Take care,
Mike

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