1. Are there refrigerators in the inside rooms?
2. Is there a sushi bar or is there just sushi available on the buffet?
3. How much is the drink of the day?
4. Is there usually a long wait to get off the ship especially when you are tendered?
5. Is there more than one premium restaraunt (the type you pay extra for)
6. Do you feel a lot of motion in the front even though this is a big ship and it typically sails the Caribbean?