Chocolate Melting Cake:
10 Lbs.......Black Chocolate
106 ea...... Egg Yolks
93 ea........White Egg
1. Melt the chocolate and butter
2. Mix the egg yolk, sugar, and whisk for a few minutes, add flour
3. Add egg mix to the melted chocolate mix
4. Beat the egg white & fold in the egg white to the chocolate mixer
5. Pour the mix in a greased mould
6. Bake directly in the oven at 200 C for about 14 minutes.
This serves 140. (only 70 if it comes out as good as it is aboard ship.)
Marine, Pilot, Singer, Tuba Player, Carnival "Diamond"!