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Y2C December 4th, 2002 02:35 PM

Maple Chicken Wings
 
Maple Chicken Wings

3 to 4 pounds chicken wings
1/3 cup teriyaki sauce
1/2 cup lite soy sauce
2 tablespoon minced garlic
1 tablespoon garlic powder
1 tablespoon onion powder
1/2 tablespoon black pepper
1 to 2 cups maple syrup

Preheat oven to 350 degrees F.

Cut off chicken wing tips and snip the skin between the joints. Place in disposable large baking pan. Add the maple syrup, soy sauce, teriyaki sauce, garlic, garlic powder, onion powder, and black pepper, toss to coat.

Place pan on baking sheet and bake for approximately 1 hours, tossing every 15 to 20 minutes. The liquid will gradually evaporate the longer you cook it.

After 1 hour, increase the oven temperature to 425 degrees F. Turn wings to coat evenly and cook an additional 45 minutes.


Yield: 4 to 6 servings
Prep Time: 15 minutes
Cook Time: 1 hour 30 minutes


Lisa December 7th, 2002 09:59 PM

Re: Maple Chicken Wings
 
That sounds good!



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