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-   -   HAL unveils new menu (http://www.cruisemates.com/forum/holland-america/344500-hal-unveils-new-menu.html)

jleq January 8th, 2008 03:59 PM

HAL unveils new menu
 
http://biz.yahoo.com/prnews/080108/aqtu176.html?.v=22

rinker250 January 8th, 2008 05:19 PM

That is great but I can't see how they can improve what we just experienced 12-23 to 12-30.

Don't fix it if it ain't broke. LOL

richstacy January 8th, 2008 08:49 PM

Dan, I agree that HAL's food is good but how great that they are going to try to actually serve some local dishes and use local fish! This is long overdue in the cruise industry. Too bland too long!! Offer variety and spice for those who want it :!:

rinker250 January 8th, 2008 09:26 PM

Well, maybe I was lucky enough to be on the "test" cruise.
Mexican Riviera, 12-23 to 12-30....PAH-LUNTY of fresh fish and MessCan flavor.

I had smoked salmon for breakfast, lunch and dinner.
Crab salad on two occasions (REAL crab)

The Halibut was cooked, like, eleventy four different ways.

..and Lobster Tails out the Ying Yang.


I could go on and on....and eventually will.

Trip January 9th, 2008 08:35 AM

If they could toss in coconut shrimp, I would smile:) The idea of adding local cuisine to the menu is a great idea....

rinker250 January 9th, 2008 12:11 PM

Quote:

Originally Posted by Trip
If they could toss in coconut shrimp, I would smile:) The idea of adding local cuisine to the menu is a great idea....

Always some kind of shrimp every day!!
We fell in love with coconut sherbert and kept going back to find it. They only had it once.


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