vOYAGER OF THE SEAS-QUESTIONS FROM SEASONED CRUISERS
Just wondering about Portofinos. Is it worth it on this ship? Chops and Portofins was OUTSTANDING ON Mariner. I think service and food have gone down hill significantly in the main dining rooms. Would like to make reservations early if it is worth it.
Both Portofinos and Chops are very good. I personally think Chops is much better than Portofinos, and I'd just as soon go there twice.
I don't agree about the decline of service levels on RCI, but I do think that in the past 5 -8 years RCI's focus has been on building gorgeous ships and all the "tricks" they're putting on them, and they've designed or allowed the food to reach mediocrity.