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![]() Silversea in Egypt, Part 2 - More than a CruiseBy Paul Motter, Nov. 14, 2006Click on all pictures to supersize them. Complete photo galleries for this story are here: 1 - 2 - 3 - 4 - 5 Our First Tour - The Pyramids of Giza and the Sphinx
Soon we were at the Pyramids of Giza, where we were allowed to go inside the second largest one. The highlight is the Sphinx, which lies about a mile below the pyramids looking towards the Nile. She is quite an impressive beauty, and our first taste of the massive Egyptian statuary that would continue to amaze throughout our journey.
Nearby the Giza area were groups of Bedouins who had wandered in on camelback. They sell trinkets to tourists and offer rides on camels. We were cautioned not to take a ride, as the camels are trained to take off, which provokes a dramatic "rescue mission" by the bedouins, leaving the tourist feeling highly obligated to leave them with a big "reward."
A Little Egyptian History
The sights at the Cairo Museum, which we visited after a leisurely lunch at the Four Seasons, were just the right touch to fire us up for the rest of the trip. Here we saw the mummified bodies of Egypt's greatest and most infamous pharaohs; Rameses II and Tutankhamen. We saw treasures discovered in Tutankhamen's tomb, including his gold mask, chariot, throne, toiletries, and the icons and jewelry buried with him for use in the afterlife. Our Journey Continues
If you are an American and plan to travel in the Middle East, understand that Egypt and Jordan have treaties with Israel, and are considered to be much safer for western tourists than other Arab countries. There are sites of significance to Judaism within Jordan, so Israeli tourists are welcome there, as are Americans. Along the Egyptian highway we spotted many military sites, but also plenty of locals seemingly happy to see Western faces in their country.
Finally we entered Port Said, a seaside resort town. As we turned the corner, we saw our ship, the Silver Whisper, for the first time. We were greeted by Silversea staff and escorted aboard.
On board, we were immediately handed glasses of champagne, and after Egyptian authorities checked our passports, we were handed the keys to our staterooms. As we walked into the corridor, a line of young stewardesses stood waiting; the first one greeted us and asked if she could carry our bags. Inside our suite, a chilled bottle of Perrier Jouet champagne and a plate of caviar awaited us. At that moment we knew that we had arrived on Silversea. Accommodations
Exhausted and happy to have a home for the next week, we unpacked and got ready for dinner. The next day was like a day at sea, a transit of the Suez Canal. We explored the ship, connected to the Internet, and finally dressed for dinner. Silversea has open seating, so you can arrive anytime and ask for any size table. It is a wonderful ship for meeting people, and especially easy to make arrangements to dine with new friends. Silver Whisper Cuisine
One tip about your dining staff: If there is something you want that you don't see on the menu, simply ask for it. Silversea will always deliver with a smile. Our vegetarian friends were very well accommodated, a few times with special meals made just for them in lieu if the evening's vegetarian selection. Personally, I had high hopes of meals like I had never dreamed of before, like a dinner I had once on Silversea Silver Wind in New York Harbor - lobster steamed in rose water. Now that is a meal I will never forget. Most of the entrees on this voyage were simply baked or broiled, put on a plate, surrounded by sauce & vegetables. Now, I will say that I was rather solitary in my blasé opinion, while nearly everyone I talked to thought the food was sublime.
If you are wine connoisseur then you are definitely in your element aboard Silversea. The sommelier was so proud of his wine selection that I felt I had disappointed him with my mostly blank reactions. I am no oenophile, but at least I was not alone as many passengers seemed not to be drinking much. I was still well cared for as all beverages are included in the cruise fare, including sparkling or mineral water -- which now costs as much as $4.00 for a small bottle on mainstream cruise lines. Silversea also has a nice selection of beer and other spirits. Perrier Jouet champagne will be stocked in your cabin refrigerator and automatically replaced when a bottle is emptied. Go to Silversea in Egypt, Part 3Silversea in Egypt, Part 1 | Silversea in Egypt, Part 4 |
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