My sister and I would like to know what your favorite drinks are, so we can try sampling at home before we go...
I don't really have a favorite but you can check out the bar menu here http://unofficialcarnivalwiki.com/wiki/Bar_Menu then you can look up webtender.com for recipes. Search for drinks by name, ingredients & several other criteria. I hope it's ok to put links. If not, I'm sowwwwy.
My personal favorite while being somewhere tropical is a Mai Tai. I prefer mine on the rocks, but they make a great frozen drink as well. Try one next time, hope you like it.
But the first thing I order at the bar is 2 pina coladas, I need one for each hand!!!!
Randy and Heather
"So many nights I've just dreamed of the ocean, God I wish I was sailing again." Buffett
The Royal Cancun '10(A.I.)
Sun Palace Nov. '09 (A.I.)
Sun Palace '07(A.I.)
Enchanment of the Seas '06
Aventura Spa Palace'04 (A.I.)
Couples Negril '04 (Honeymoon, A.I.)
Big Red Boat '93
That's my kinda drink, but can you tell me what's in it?
Is it blenda or on the rocks?
Fruity or not?
It's rum, sugar syrup, a little lime juice (I think) and mint leaves. It's one of my favorites. It's not real sweet, not fruity, but can be potent. I also like the Yellowbird or is it Yellowtail? , Yellow something.
3 fresh mint sprigs
2 tsp sugar
3 tbsp fresh lime juice
1 1/2 oz light rum
In a tall thin glass, crush part of the mint with a fork to coat the inside. Add the sugar and lime juice and stir thoroughly. Top with ice. Add rum and mix. Top off with *chilled* club soda (or seltzer). Add a lime slice and the remaining mint, and serve.
Trip, with her book & tea!
Chat Hostess & Board Moderator
Well I got to wondering what is a the difference between a yellow bird and a yellow parrot? Yellow Bird
1 oz Bacardi® 151 rum
1/2 oz Galliano® herbal liqueur
1/2 oz vodka
4 oz sweet and sour mix
Pour all the alcoholic ingredients in a highball glass. Stir sour mix in a mixer and fill the glass.
3/4 ounce absinthe (may substitute Absente or Pernod)
3/4 ounce yellow Chartreuse (do not use green)
3/4 ounce apricot brandy
1 orange slice, for garnish
Fill a mixing glass two-thirds full with ice. Add the absinthe, yellow Chartreuse and apricot brandy; stir vigorously. Strain into a chilled martini glass. Garnish with the orange slice
I like Melon Sour simple and tasty.
1 3/4 oz Midori® melon liqueur
1 3/4 oz sweet and sour mix
Pour ingredients into a cocktail glass, stir and serve.
__________________ One part age; three parts liquor!
Freedom of the Seas 2012
Carnival Splendor 2010
Carnival Freedom 2008
Carnival Elation 2007
Celebrity Infinity 2006
Carnival Ecstasy 2005
Carnival Paradise 2004
Star Princess 2002
Viking Serenade 1994
SS Norway (12 times) '85 - '97; Radiance OS 06/01; Island Princess 11/04, Grand Princess 11/04/05, Golden Princess 7/21/06, Golden Princess 2/24/07, Explorer of the Seas 12/23/07, Island Princess 11/15/08
Kiss on the Lips recipe
This drink recipe is one of the bigger hits on Carnival Cruise Lines. It seems like every person who tries it comes back with a mission to find the recipe. :o) Quantities are an estimate, adjust to taste.
1 - 1 1/2 oz peach schnapps
4 - 6 oz frozen mango mix
1 tbsp grenadine syrup
The mango mix should be blended with crushed ice firstly with the schnapps. Pour the schnapps and mango mix into a cocktail glass with the grenadine already placed at the bottom.